Julia Child's Favorite Roast Chicken

This email contains images. Click here to view on the web or click here to go to recipe. 04.08.2013 Julia’s Favorite Roast Chicken Staff-Favorite Recipe: Julia Child seasoned this roast chicken inside and out by packing sautéed vegetables, lemon slices and fresh herbs into the cavity, then rubbing the skin with butter. In typical French fashion, she trussed the bird to promote even cooking. Julia’s Favorite Roast Chicken SUBSCRIBE TO OUR AWARD-WINNING NEWSLETTERS THE WINE LIST & THE DISH Food & Wine Fast Get the luxury of cooking at home without the time commitment. Over 150 quick, delicious recipes that cook in 30 minutes or less! Get your copy now!   Reinventing the Classics Find the classics you love with a tasty twist all tested and perfected in the FOOD & WINE test kitchen! Grab your FREE book today!   Great Recipes from Julia Child More Amazing Roast Chicken Recipes More on The Lengendary Julia Child Recipes and Chefs Wine and Cocktails Restaurants and Travel Home and Design Editor Blogs Contact Us | View our Privacy Statement | Unsubscribe This e-mail was sent to houserentkunming.123wallagoogle@blogger.com , because you indicated your interest in receiving news and updates from American Express Publishing. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. American Express Publishing Customer Service Department P.O. Box 62710 | Tampa, FL 33662-7108 © 2013 American Express Publishing Corporation, a wholly owned subsidiary of American Express Company. All rights reserved. American Express Publishing Corporation produces and distributes quality lifestyle products and services under the Travel + Leisure®, Food & Wine®, Departures®, SkyGuide®, Black Ink®, and Executive Travel™ brands.