Balsamic and Garlic Flank Steak

Just 20 minutes of active work time.

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Marinate Your Grilled Flank Steak With Balsamic and You'll Never Do It Any Other Way This grilled flank steak relies on vinegar for flavor and increased tenderness. GET RECIPE Fantastic Flank Recipes Smoky Pasilla-and-Citrus Grilled Flank Steak READ MORE Stir-Fried Flank Steak With Yellow Onions READ MORE Lemon-Garlic-Marinated Flank Steak READ MORE Listen now to Season 2 of our podcast 'Tinfoil Swans' Unsubscribe We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. This email was sent to houserentkunming.123wallagoogle@blogger.com Was this email forwarded to you? Subscribe Here Privacy Policy | Terms of Service Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2024. All rights Reserved. Food & Wine is part of the Dotdash Meredith publishing family.