Skirt Steak with Pumped-Up Chimichurri

This email contains images. Click here to view on the web or click here to go to recipe. 09.08.2014 Skirt Steak with Roasted Tomato Chimichurri and Potatoes Chef Jose Enrique often pumps up a classic chimichurri by adding sweet roasted tomatoes. The condiment is great with steak, as well as grilled fish or poultry. Slideshow: F&W’s Summer Grilling Guide Skirt Steak with Roasted Tomato Chimichurri and Potatoes SUBSCRIBE TO OUR AWARD-WINNING NEWSLETTERS THE WINE LIST & THE DISH F&W Mad Genius Videos Learn innovative, cutting-edge kitchen techniques with our Mad Genius Tips videos! Watch now! Join the FOOD & WINE Community Tell us your favorite recipes when you join the Food & Wine Community and discover what the F&W editors love to cook! Join today! 35 Juicy Steak Recipes Iconic Steak Houses 6 Spectacular Steak Sandwiches Recipes and Chefs Wine and Cocktails Restaurants and Travel Home and Design Editor Blogs Unsubscribe | View our Privacy Policy | Your California Privacy Rights This e-mail was sent to houserentkunming.123wallagoogle@blogger.com, because you indicated your interest in receiving news and updates from Time Inc. Affluent Media Group. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. Time Inc. Affluent Media Group Customer Service Department P.O. Box 62160 | Tampa, FL 33662-2160 © 2014 Time Inc. Affluent Media Group. A part of the Time.com sites. FOOD & WINE is a trademark of Time Inc. Affluent Media Group, registered in the U.S. and other countries. All rights reserved.