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Best New Chef Restaurants, Beautiful Italy Hotels

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Expert Guide
4.2.2013
Best New Chef Restaurants
Berlin’s Best Restaurants
This morning, Food & Wine editor in chief Dana Cowin announces the 2013 Best New Chefs. (Follow @fandw on Twitter for all the #BNC25 updates.) For the past 25 years, F&W editors have traveled across America searching for the most talented and exciting young chefs in the country. Here, some of the latest restaurant openings from BNC alums, like Chicago chef Stephanie Izard’s Little Goat.
See the full list
BNC 25th Anniversary
 
Top Chef Restaurants
Pin BNC Recipes
 
Chicago Travel Guide
Beautiful New Hotels in Italy
Beautiful New Hotels in Italy
F&W’s April Issue guest edited by Mario Batali spotlights Italian recipes, wine and travel. Here, Italy’s new hotel hit list, featuring a former 17th-century monastery on the Amalfi coast and a music executive’s new Tuscan guesthouse.
See the full list
Gorgeous Italian Villa Stays
Best Meatballs in the U.S.
Recipes & Chefs
Wine & Cocktails
Restaurants & Travel
Home & Design
Editor Blogs
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Upgrade Your Pasta Night
Upgrade Your Pasta Night Put a new spin on spaghetti or try something completely new. Order Quick from Scratch Pasta Cookbook with recipes perfect for experimenting, even on your busiest weeknight
Order your copy now!
 
Italian Food, Wine and Travel Guide
Best Pizza in the U.S.
Best Burgers in the U.S.
Best Fried Chicken in the U.S.
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Reinventing the Classics
Reinventing the Classics Find the classics you love with a tasty twist all tested and perfected by the FOOD & WINE test kitchen!
Get your copy here!
Ultimate Hawaii Getaway
We’ve got the ultimate escape to Hawaii! You could be wined, dined, and rested with a dream island getaway.

Enter now for your chance to win!
 
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