 | Vietnam Guide 4.23.2013 | | Chef Ed Lee’s Dream Food Tour |  | | Chefs Ed Lee, Stuart Brioza and Bryan Caswell took a dream trip to Vietnam hosted by Red Boat fish sauce. Here, Lee—chef/owner of 610 Magnolia and MilkWood in Louisville, Kentucky—describes the nine dishes he’ll miss the most. “We ate at places high and low: From the streets of Ho Chi Minh City to the port city of Da Nang,” says Lee. “It was surprising to see some of the dishes we fetishize here in the States, like bahn mi, treated in Vietnam the way they always have been—as basic street cart snacks. I was most excited by the dishes I had not seen before.” | Read more  | | | |  | | | | | | | |  | |  | | | | | | |
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