100 Restaurants Worth a Pilgrimage, Piedmont’s Best Beer

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Expert Guide 4.30.2013 100 Restaurants Worth a Pilgrimage F&W polled dozens of our favorite globe-trotting chefs to find out what restaurants they’re dying to visit in the year ahead. Our 100-strong masterlist includes seven incredible spots in the U.K., including The Clove Club (right). This new bar-restaurant in East London’s renovated Shoreditch Town Hall features chef Isaac McHale’s take on British seasonal food as well as favorites from his Young Turks pop-up, like buttermilk fried chicken with pine salt. See the full list Chef Picks: Europe   Chef Picks: The Americas Africa and the Middle East   Asia and Australia Piedmont’s Bold New Brewers Aged in barrels, sealed with a cork and paired with truffles, the eclectic and deliciously complex beers of Italy’s Piedmont draw from the region’s historic winemaking tradition. See the full list Beautiful Italian Villas Beautiful Hotels in Italy Recipes & Chefs Wine & Cocktails Restaurants & Travel Home & Design Editor Blogs subscribe to our award-winning newsletters the DAILY NEWSLETTER, THE wine list AND the dish Upgrade Your Pasta Night Put a new spin on spaghetti or try something completely new. Order Quick from Scratch Pasta Cookbook with recipes perfect for experimenting, even on your busiest weeknight   Fun Interviews with Chef Superstars Follow Food & Wine on Pinterest Follow Food & Wine on Instagram Best Burgers in the U.S. Best Fried Chicken in the U.S. Reinventing the Classics Find the classics you love with a tasty twist all tested and perfected by the FOOD & WINE test kitchen! Get your copy here!

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