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2013 Sommeliers of the Year

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March 13, 2013
 
 
2013 Sommeliers of the Year
 
 
These talented men and women are setting trends, whether they're rejecting written wine lists, rallying around small California producers or finding innovative pairings for spicy food that go far beyond Riesling. (Sommelier Peter Eastlake pours, right.)
 
  Best new places to drink wine
  How to solve wine-pairing dilemmas
  A sommelier-hosted dinner party
 
 
2013 Sommeliers of the Year
 
 
Pairing of the Day
 
Beef sirloin with a smooth Malbec   Fried cauliflower with a lightly hoppy pilsner   Spiced chicken with a ripe Pinot Blanc   Tuna ceviche with a bright Spanish wine   Roasted vegetable clafoutis with a minerally white
                 
MONDAY   TUESDAY   WEDNESDAY   THURSDAY   FRIDAY
Beef sirloin with a smooth Malbec   Fried cauliflower with a lightly hoppy pilsner   Spiced chicken with a ripe Pinot Blanc   Tuna ceviche with a bright Spanish wine   Roasted vegetable clafoutis with a minerally white
 
 
 
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