| This email contains images. Click here to view on the web. | | |  | | FOOD & WINE | January 21, 2013 | |  | | | Southern Comfort Food | |  | | Old-school Southern cooks prepare grits with an abundance of butter and cheddar. To make the dish less heavy, F&W’s Grace Parisi cuts back on the cheese, drops the butter altogether and adds spinach. Here, Parisi’s fast and healthy smoky shrimp and grits (below) and more Southern comfort food recipes. | | | |  | | | Oven-Roasted Ribs | | | One of Martin Luther King, Jr.’s favorite foods was ribs, according to his friend, Rev. Willie Barrow Day, who was quoted in Ebony magazine in 1984: “I’d get out my nice silver, my cloth napkins and my best china. Then he’d say ‘Now wait just a minute, Reverend, I have my silver right here,’ indicating his fingers. And he’d eat his barbecue and lick his fingers just like we did. He knew how to relax.” In honor of Dr. King, F&W offers spectacular oven-roasted sticky ribs (right) and more delicious ribs recipes. | | | | | | | | | | | |  | |  | | | | | | | | | | | | | | | | | | | | Contact Us | View our Privacy Statement | Unsubscribe | | | This e-mail was sent to houserentkunming.123wallagoogle@blogger.com, because you indicated your interest in receiving news and updates from American Express Publishing. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. | | American Express Publishing Customer Service Department P.O. Box 62710 | Tampa, FL 33662-7108 | | | © 2013 American Express Publishing Corporation, a wholly owned subsidiary of American Express Company. All rights reserved. American Express Publishing Corporation produces and distributes quality lifestyle products and services under the Travel + Leisure®, Food & Wine®, Departures®, SkyGuide®, Black Ink®, and Executive Travel™ brands. | | |
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