Tomato Salsa with Cucumber "Chips"

This email contains images. Click here to view on the web or click here to go to recipe. 09.08.2012 Tomato Salsa with Cucumber “Chips” Last-Minute Party Dish: This healthy take on the traditional chips-and-salsa combo is nearly fat-free and super-refreshing. The antioxidant-rich salsa is delicious right after it’s made, but the flavors meld nicely after a day in the refrigerator. Tomato Salsa with Cucumber “Chips” SUBSCRIBE TO OUR AWARD-WINNING NEWSLETTERS THE WINE LIST & THE DISH 2012 Cocktail Guide Shaken or stirred? Try the year’s hottest cocktail trends with the F&W 2012 Cocktails Guide!   Upgrade Your Pasta Night Put a new spin on spaghetti or try something new. The Quick from Scratch Pasta Cookbook has fast recipes for even your busiest weeknight.   Latin Cocktail Party Healthy Mexican Recipes Tasty Salsas Recipes and Chefs Wine and Cocktails Restaurants and Travel Home and Design Editor Blogs Contact Us | View our Privacy Statement | Unsubscribe You are receiving this e-mail because you signed up for Food & Wine Daily newsletter. This e-mail was sent to houserentkunming.123wallagoogle@blogger.com American Express Publishing Customer Service Department P.O. Box 62710 | Tampa, FL 33662-7108 © 2012 American Express Publishing Corporation. All Rights Reserved.