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20 Egg Breakfast Recipes, Delicious Noodle Soups

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The DISH
FOOD & WINE | September 28, 2012
Egg Breakfast Recipes
Melted feta cheese and olives add Mediterranean flavor to poached eggs. Here, poached eggs with baked feta and olives (below) and more egg breakfast recipes.
Egg Breakfast Recipes
 
  Breakfast Recipes for
a Crowd
  Quick, Healthy Breakfast
Recipes
  Brunch Recipes
  Whole Grain Breakfasts
  Delicious Breakfast
Pastries
  More Egg Breakfast
Recipes
  Best Breakfast Sandwiches
in the U.S.
Delicious Noodle Soups
After visiting New York City’s top ramen spots (including Ippudo NY, Sapporo and Momofuku Noodle Bar), F&W’s Grace Parisi created her dream ramen with a pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese soy sauce). Here, Parisi’s amazing ramen noodle soup (right) plus more superb noodle soups.
  Chicken Soup Recipes
  Italian Soup Recipes
  Best Vegetable Soups
  Asian Soup Recipes
  More Noodle Soup Recipes
 
Delicious Noodle Soups
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Reinventing the Classics
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Mario Batali’s Recipes
Fast Pasta Recipes
Easy and Fast Desserts
Quick Dinner Recipes
Best Burgers in the U.S.
  2012 Cocktail Guide
2012 Cocktail Guide
NEW 2012 COCKTAIL GUIDE - Over 140 different recipes ranging from best-loved classics to creative twists!
Third Annual FOOD & WINE All-Star Weekend October 5-7
With FOOD & WINE, MGM Resorts International brings an unprecedented five of their marquee resorts to the table—giving you an endless array of events.

For more information and tickets, visit mgmresorts.com/foodandwine.
 
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